welcome to Mak N Ming - crafted seasonally conscious set menus

come let us feed you - small team, big hearts.


From February 10th to February 14th, come and indulge in our:


Valentine's Day 2017 Edition menu


first bite


raw oyster


mirugai sashimi


uni & cauliflower


duck breast with bitter greens


dungeness crab noodle soup


wild caviar pot de crème


'choco ball' hot chocolate truffle






- - - - - - - - 


During this Valentine's period, we will be serving the Valentine's Day 2017 Edition menu alongside our Chef's menu; the Demi menu will not be available. Our new Demi menu will begin on February 15th.



first bite


kale salad, soy cured steelhead trout 


crispy chicken & oyster, grains, broccoli 


hibiscus pear pavlova






first bite


kombu cured snapper, tofu sauce


mushroom chawanmushi 


pork chop, black truffle, cauliflower


dungeness crab noodle soup


pistachio & honey cigar, milky hot chocolate 


hibiscus pear pavlova




With a minimum of 48 hours notice, we are able to accommodate vegetarian and gluten-free dietary considerations.

g&t - tanqueray + fever-tree indian tonic + lemon peel

boulevardier - alberta premium rye + campari, cinzano rosso + orange peel


yamagata masamune, junmai kimoto 1898, yamagata, jpn   


nv nino franco, prosecco valdobbiadene, veneto, ita  

nv rene geoffroy, expression, ay, champagne, fra


14 andrea felici, verdicchio dei castelli di jesi superiore, marche, ita     

13 gassier, nostre pais blanc, grenache blanc blend, rhone, fra     

13 ata rangi, petrie, chardonnay, wairarapa, nzl   

11 marcel deiss, riesling, alsace, fra   

14 reyneke, chenin blanc, stellenbosch, zaf  

14 pieropan, calvarino, garganega blend, soave classico, veneto, ita    

11 ch puligny montrachet, le sous roches, chardonnay, burgundy, fra    


15 gaznata, joven, garnacha, castilla y leon, esp

14 unsworth, pinot noir, cowichan, can

13 escaravailles, grenache blend, rasteau, fra

14 produttori del barbaresco, nebbiolo, langhe, ita

13 radford dale, black rock, syrah blend, swartland, zaf

13 maume, bourgogne rouge, burgundy, fra

10 pierre henri morel, grenache blend, chateauneuf du pape, fra


steel & oak, royal city ale, new westminster, bc, can 

four winds, ipa, delta, bc, can


nv takasago, yamahai plum sake, shizuoka, jpn


fentimans ginger beer

fever-tree tonic water

pot of milano coffee (regular / decaf)    

pot of westholme organic tea      

acqua panna / san pellegrino

hot water with lemon & honey  

1629 YEW ST,


604 737 1155


Open Tuesday - Sunday, 5:00pm - Close

Please call or e-mail for reservations.