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welcome to Mak N Ming - crafted, seasonally conscious, set menus

small team, big hearts

 

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SUMMER sunday Brunch is back! 

EVERY SUNDAY 10:00AM - 2:00PM (starting May 20th, 2018)

New menu items this year include Mak's Brunch Bowl (pork belly with rice) and, of course, Ming's Brunch Bowl (wild prawns with soba noodles). Craving something sweet? Everyone's favourite Krispie French Toast is making an encore appearance. And let's not forget the ever-changing weekly Features... See you Sunday!

Walk-ins welcome. No reservations required.

FIRST BITE

·

CRISPY OYSTER, ALLIUMS 

·

CHICKEN BREAST, FENNEL, POTATO

·

COCONUT, SAKE KASU, BUTTERSCOTCH

·

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FIRST BITE

·

RAW BEEF, WILD GARLIC, HORSERADISH

·

BAKED EGG, TRUFFLED MOTOYAKI 

·

PORK CHEEK, CAULIFLOWER

·

CRAB & PRAWN NOODLE SOUP

·

CHEESE, RED FRUIT TARTLET

·

COCONUT, SAKE KASU, BUTTERSCOTCH

·

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Our sommelier's meticulously picked wine list is constantly changing and evolving with the menus. Beverage pairings are available to complement your dining experience - please inquire.

We welcome you to bring your own wine - $30 corkage fee. 

Whether by seasonality, availability, or ingenuity, our menu is subject to change.

Please inform us of any allergies and we will do our very best to accommodate but we are unable to guarantee a completely allergen-free kitchen.

With a minimum of 48 hours notice, we are able to prepare for vegetarian and gluten-free dietary considerations.

 Every Sunday (starting May 20th 2018)                    10:00am - 2:00pm

Every Sunday (starting May 20th 2018)

                  10:00am - 2:00pm

MAK'S BRUNCH BOWL

furikake rice topped with pork belly, onsen egg, pickles, scallions, nori

 

MING'S BRUNCH BOWL

cold soba noodles with wild prawn, onsen egg, pickles, cloud ear mushrooms, seaweed

 

OKONOMI-HASH

cabbage, edamame, ginger, onions, bonito flakes, bulldog sauce, mayo, home fries, 2 poached eggs

 

THE CLASSIC

2 free-range sunny side up eggs, bacon, sausage, home fries, fresh greens, honey butter toast

 

MUSHROOM TOAST

thick cut toast with roasted mushrooms, edamame hummus, fresh greens, 2 poached eggs

 

SOMETHING SWEET

krispie french toast, blueberry compote, coconut jelly, chantilly cream

 

FEATURE(S) 

changes weekly!

 

Walk-ins welcome. No reservations required.

1629 YEW ST,

VANCOUVER BC V6K 3E6

604-737-1155

INFO@MAKNMING.COM

Open Tuesday thru Saturday, 5:00pm to Close

Sunday Brunch, 10:00am to 2:00pm

 

Please call or e-mail us directly for reservations, dietary restrictions, larger parties, or private events.

 

We also accept online reservations through OpenTable:

Make a Reservation

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