FIRST BITE

·

SASHIMI, WATERCRESS, DAIKON

·

CHILLED TOFU

***

MAIN COURSE

(choice of 1)

LAMB, EGGPLANT, FURIKAKE, CUCUMBER

or

HALIBUT, TURNIPS, MIXED GREENS

or

MISO SESAME ROASTED EGGPLANT AND SUNCHOKES

***

HUMBOLDT SQUID RICE

·

CHÈVRE

·

CLASSIC LEMON TART

·

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Please inform us of any allergies and we will do our very best to accommodate but we are unable to guarantee a completely allergen-free kitchen.

Beverage pairings are available to complement your dining experience - please inquire.

We welcome you to bring your own wine - $30 corkage fee per bottle (1 bottle per 2 guests).

Whether by seasonality, availability, or ingenuity, our menu is subject to change.

With a minimum of 48 hours notice, we are able to prepare for vegetarian and gluten-free dietary considerations.

If you are arriving by car, please allow some extra time to find parking as the availability of spaces in the area is very limited.